As a great side dish for the holiday table, Butternut Squash gives this Mac and Cheese a Creamier Mouthfeel, Full of Cheesy, Nutty Flavor and a Hint of Fresh Sage for an Herbal Note. For as long as I can remember, during this time of year when winter squash is in season, I have always …
Impress friends & family at the Holiday Table by Surprising them with a Unique yet Comforting, Creamy Butternut Squash Pie. They’d think it’s pumpkin but little do they know!
A Healthy and Delicious Blend of the Warm Flavors of Butternut Squash and Pumpkin will leave you feeling guilt free and satiated. Made in a Slow Cooker, it’s Low Calorie, Vegan, and can be Easily made with a few Common Pantry Ingredients.
If there’s one ingredient I’ve been dying to get my hands on this Fall, it’s butternut squash. Have always heard of it and have seen it in a number of dishes mixed in with pastas, salads and even made into a soup but I had no clue what it tasted like. So I bought one. Hoping it would taste a bit …
Butternut Squash Pasta with Parmesan Browned Butter and Sage Read More »
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