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Rocky Road Brownie Pizza | URBAN BAKES

Rocky Road Brownie Pizza


  • Author: URBAN BAKES
  • Total Time: 1 hour
  • Yield: 12 inch brownie pie 1x

Description

An ultra gooey brownie pizza using one of the softest marshmallows around. Drizzled chocolate and peanuts turn this pizza into a rocky road.


Ingredients

Units Scale
  • 3/4 cup all-purpose flour
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup (1/2 stick) unsalted butter
  • 1 cup (6 oz) semi-sweet chocolate, chopped or use morsels
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons pure vanilla extract
  • 1/3 cup peanuts, chopped (optional)
  • 2 packages (6 puffs) Elephant Ear 240Sweet or 3 cups mini marshmallows
  • 1/3 cup peanuts, chopped
  • 1/3 cup semi-sweet chocolate chip morsels (optional)
  • 1/4 cup chocolate candy melts, melted

Instructions

  1. Preheat oven to 350°F and lightly grease a 12 x 1-inch pizza pan.
  2. In small bowl, combine and whisk dry ingredients: flour, baking soda and salt; set aside.
  3. In large bowl, melt butter and chocolate in microwave on HIGH for 1 minute checking every 30 seconds, stir.  Mix in sugar, eggs and vanilla.
  4. Add in dry ingredients and mix until just combined.  Mix in peanuts (optional).
  5. Bake 20 – 25 minutes or until toothpick inserted comes out (almost) clean.
  6. Cut 6 puffs of marshmallows into small pieces (See TIP above photo 3).  Scatter over entire brownie pizza pie without leaving any gaps.
  7. Broil for 2 – 2 1/2 minutes until top of marshmallows turn to a light brown in color, quickly remove.
  8. Top with peanuts.  For a rockier road, top with chocolate morsels.
  9. Melt candy melts according to step 1 here  and drizzle by spoon or melt in pastry bag via microwave, twist top of bag to prevent leaking and cut a small opening at the tip.   Drizzle pizza by squeezing downward on the bag.  ENJOY!
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
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