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Experience a buttery crisp pastry and perfect crunch as you bite into this Chocolate and Walnut Rugelach with a soft cinnamon-spiced spread and toasted walnut center.

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Pistachio Baklava with Cardamom and Rose Water

Leave a Comment / Pastry, Advanced, Dessert, Egg Free, Middle Eastern, Snack, Spring, Squares & Bars, Summer, Vegetarian, Winter / By URBAN BAKES

Crisp, flaky, buttery Middle Eastern pistachio baklava filled with fragrant nuts and spices and a sweetened rose water syrup.

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