Ever crave cake, but just a bite? Just enough to settle that evil thought running around in your head so you can move on with your day? Trust me, I know! This happens to the best of us “dieters” at some point in our lives. Sometimes I’m able to fight the urge and other times, I simple crack and cave in. I am truly […]
Molten Butterscotch Baby Cakes Read More »
Move over brownies. We’re going blonde with these easy 5 step, buttery-rich white chocolate butterscotch blondies!
Easy 5 Step White Chocolate Butterscotch Blondies Read More »
Chocolaty rich Cookies and Cream Cupcakes are simply divine and super easy to make! With bits of Oreo cookies added to the buttercream, this creates one of my most luscious frostings!
Classic Cookies and Cream Cupcakes Read More »
German chocolate is like no other. Naturally, it’s lighter in color as opposed to regular milk chocolate such as Hershey® or Nestle®. The best way to imagine its unique color and flavor (if the photos don’t give it justice) is somewhere between a chocolate cake and pumpkin. It’s texture is soft and smooth with a delicate moist crumb and can be described as having a “melt in your mouth” feel.
German Chocolate Cake & Cupcakes Read More »
My job is just too funny. I’m not sure who initiated this but I am thrilled to be a part of the hospital’s week long event of Cupcake Week and today is Day 1 with Lemon Cupcakes.
Sweet Lemon Delight Cupcakes Read More »
I must be honest and tell you, I’ve never worked with limes before nor have I really known what its taste was like. The only time I’ve tried limes is after a shot of tequila but even then at that moment, I’m not in the right state of mind to sense its taste separate from
Lime Creams a Thumbprint Cookie Read More »
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