The banana flavor may be the highlight of these Nut Bars but the pools of melty chocolate that spreads throughout is the main attraction. These Chocolate Banana Nut Bars have an incredible banana flavor with a scrumptious bite of toasted walnuts and oats.
A Dog Safe Blueberry Cake not just for your dog but also for YOU! Yes, that’s right. After making this lightly spiced cake with maple frosting, you will want to try it too. And you’ll be pleasantly amazed with its all natural ingredients in this low-fat cake, that dogs can eat this good!
A warm and thick brown sugar sauce rests at the bottom of an easy-to-make Caramel Pecan Pudding Cake just waiting to be drizzled over the top!
Never have bland potatoes again. By a simple ingredient, you can transition your potatoes in Spanish Style Home Fries! Packed with flavor and color. You can enjoy this on the side with eggs, sausage and bacon.
A One-Pie Pizza Recipe with Simple Ingredients of Mozzarella, Tomato and Fresh Basil that can Easily be made at home in as little as an hour! Tips on how to speed the preparation and rising of the dough can be found in the recipe card.
Brown Soda Bread has a natural rustic beauty, full of flavor and a slightly sweet crunchy crust that is super easy to make. No yeast, no proofing, just a few ingredients needed and can be made within One Hour to serve an entire family!
Strawberry Basil Shortcakes – A Surprisingly Healthy Upgrade to Shortcakes with Protein-Rich Ricotta and Reduced Fat. Layered between two Buttery and Flaky Biscuits is Strawberry Basil Compote and Whipped Vanilla Ricotta offering a Soft and Refreshing Flavor you don’t want to miss!
A Simple Brazilian Dessert of Fresh Grilled Pineapple Warmly Spiced and Caramelized over Grilled Sour Cream Pound Cake. A treat to satisfy every sweet tooth!
Fluffy, Buttery Multigrain Buttermilk
Pancakes Packed with Vitamins, Minerals and a Good Source of Fiber. Top the Stack with a Rich Protein such as Greek Yogurt or Peanut Butter with a Side of Berries for a Less Guilty Breakfast… or Dinner.
Arroz con gandules is a traditional savory Puerto Rican dish made of rice, gandules (pigeon peas) and if you’re in the mood for additional flavor, add in meat. A dish that if I could, I would eat a few times a week, if not more.
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