Arroz con gandules is a traditional savory Puerto Rican dish made of rice, gandules (pigeon peas) and if you’re in the mood for additional flavor, add in meat. A dish that if I could, I would eat a few times a week, if not more. I’m obsessed and if this plate is around, you will …
Seasoned Burger Sliders with melty Swiss Cheese between 2 Buttered Toasted Egg Buns generously slathered with Truffle Oiled Mayo, will have you begging for more! Welcome to the first of my Sunday Sliders Series where I bring a new juicy slider each Sunday for the next 6 weeks! You may have come across this slider’s name before. Perhaps in the little corner at the bottom …
Is it cold where you live? Are you avoiding stepping out to use the grill? If you have a small electric countertop grill in your kitchen, then you already know cooking homemade burgers can be a cinch and enjoyed any time of the year! Truth be told, I personally don’t work well with open flames (too scared; unless I’m making s’mores, then suddenly I’m okay). …
Classic Buttery Burger with Baked Sweet Potato Fries Read More »
Eat your heart out with these sinfully delicious Maple Bourbon Glaze over baked Chocolate Donuts and candied Bacon!
Okay folks, don’t know if you already know this but I don’t really cook often enough and when I say really, that’s basically a nice way of saying, almost never. You know what this means, right? If I can do it, so can YOU. And for those who do cook on a regular, this recipe is just as fitting …
Hey folks! Hanging in there with this awful heat? It’s a sticky 85+ here in the city and believe me, I’m trying. Which is why today I’m bringing you a no-bake meal. You and I both know, it’s too darn hot for our own self to bake in our kitchen, let alone to try and …
Do you ever reflect back on your childhood days and remember a time when there was a dish you prepared for your family in which you felt you just “rocked” at? A dish that no matter how many times it was made, it always came out amazing and you were so proud, you couldn’t wait …
Barilla® Spaghetti with San Marzano Tomato Meat Sauce Read More »
Warm up in this chilly weather with bowlful of a Delicious Latin Twist on the classic Minestrone Soup. Never thought I’d bring you soup, huh? Did you know I once posted an Avocado Mint Soup? Yep! I sure did, about a year ago. Today I wanted to shake things up a bit, you know, bring a little more savory, Latin flavor to the …
Sopa de Menestrón aka Latin Style Minestrone Soup Read More »
Switch your typical Breakfast sandwich with a Sweet and Savory Cornbread made with Maple Sausage and Gouda Style Cheese! I hope you all had a fabulous weekend or at the very least, your weekend was better than mine because poor me was sick as a dog with the stomach flu. I have no idea what I ate to cause …
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